Cauli-Crust Cannoli Pizza

Servings: 8
  • 1 Cauli-Crust
  • 1/2 tablespoon coconut oil, melted
  • 1 teaspoon sugar
  • 1/4 teaspoon cinnamon
  • 1/2 cup part-skim ricotta cheese
  • 1 teaspoon vanilla extract
  • 1 tablespoon powdered sugar
  • 2 tablespoons mini chocolate chips
  • 2 tablespoons chopped pistachios
  • Honey

Step by Step Instructions

Step 1

Preheat oven to 500°F.

Step 2

Remove Cauli-Crust from packaging, and let thaw for 10 minutes.

Step 3

In a small bowl combine melted coconut oil, sugar, and cinnamon.

Step 4

Spread evenly on Cauli-Crust.

Step 5

Bake in preheated oven directly on oven rack for 7-8 minutes, or until golden brown.

Step 6

Let cool to room temperature on a wire cooling rack.

Step 7

In a small bowl, combine ricotta cheese, vanilla, and powdered sugar.

Step 8

Spread evenly on cooled Cauli-Crust.

Step 9

Top with chopped pistachios and chocolate chips.

Step 10

Drizzle with honey, cut into 8 slices, and serve.

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