Cauli-Crust Brunch Pizza
Servings: 8
- 1 Cauli-Crust
- 1/4 cup cooked pancetta, crumbled
- 1/2 cup mozzarella cheese, shredded
- 3 large eggs
- 3-4 fresh tomato slices
- Grated parmesan cheese
Step by Step Instructions
Step 1
Preheat oven to 500°F.
Step 2
Remove Cauli-Crust from packaging, and let thaw for 10 minutes.
Step 3
Top with sauce.
Step 4
Sprinkle with mozzarella and cooked pancetta.
Step 5
With the back of a spoon, make three wells in pizza to make room for eggs.
Step 6
Crack each egg into one of the wells.
Step 7
Top pizza with tomato slices.
Step 8
Bake in preheated oven directly on baking rack for 7-8 minutes, or until cheese is melted.
Step 9
Remove from oven, and let cool for 3 minutes.
Step 10
Cut pizza into 4 slices and serve.
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